Join Daryl and I for another edition of The BBQ Sessions. A short episode this time, we delve into talking a bit about fortified wines, wine and cigars and I tell Daryl about some of my recent podcast guests. Mostly you hear us drinking rosé and drooling over the pistachio crusted salmon. 


Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!


Photos and liner notes of all guests appearing on the show can be found on our website-


 For podcast updates and to follow the show as we source out future guests look us up on Instagram-


All music found in this podcast is courtesy of the group Shakamoraine-


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