Friends Of The Vine Wine Podcast

toronto

Episodes

Sunday Jan 09, 2022

Join us as we discuss how Chuck got his start into wine, including some of his earliest mentors. We also discuss the Southern wine culture, the wine scene in Mississippi and some in depth discussion into the representation of women, minorities and colour in wine. We also touch on an initiative called The Southern Sommelier Collective.  
 
Chuck Nix, CSW is a rising star sommelier in the Southern wine scene. Chuck can be found in Jackson, Miss. at Bravo Italian Restaurant, where he curates their wine list and hosts amazing wine dinners and educational sessions. They can be found here- https://www.instagram.com/bravobuzz/
  
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
 
The Southern Sommelier Collective referenced in this episode can be found here-
https://southern-sommelier-collective.raisely.com/
 
Chuck's Instagram content can be found here- https://www.instagram.com/beardedwineaux/
 
Photos and liner notes of all guests appearing on the show can be found on our website-
  https://friendsofthevine.podbean.com/
 
 For podcast updates and to follow the show as we source out future guests look us up on Instagram-
https://www.instagram.com/ianswinetruths/
 
All music found in this podcast is courtesy of the group Shakamoraine-
https://facebook.com/Shakamoraine/

Thursday Jul 15, 2021

Join Steve, Nick and I as we delve into the world of wine and whisky investment. Started 10 years ago, Steve Bishop began Elite Wine and Whisky in London. Joined a year later by Nick Green, these two, and their team navigate the world of investments, focusing mostly on Scottish whisky, Bordeaux and Burgundy. We chat about investing in Californian wines given the volatility of the recent wildfires, the ups and downs of their company coming out of the pandemic, the beauty of visiting distilleries in Scotland and much much more.    
 
We also go into their upcoming re-branding, expansion to Scotland and some fun new bottling and cask options upcoming. 
  
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
 
Follow Elite Wine and Whisky and their journey thru their Instagram.
 
https://www.instagram.com/elitewineandwhisky/
 
Steve and Nick and the rest of the team at Elite Wine and Whisky can be found here on their website-
https://elitewineandwhisky.com/
 
Photos and liner notes of all guests appearing on the show can be found on our website-
 
  https://friendsofthevine.podbean.com/
 
 For podcast updates and to follow the show as we source out future guests look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
All music found in this podcast is courtesy of the group Shakamoraine-
 
They can be followed here: https://facebook.com/Shakamoraine/

Friday Dec 04, 2020

Randy Ullom and I talk all things Chardonnay. Ever since the acronym ABC came to light 25 years ago in the NY Times, wine drinkers have debated this polarizing grape. We discuss the legacy of the world's most popular grape, and discover what the current wine world thinks on this topic. As well, we talk about Randy's entry into wine back in the 1970's, his degree in viticulture and enology, and he shares some fun stories about how he got the wine bug while skiing in Chile.       
 
Winemaster Randy Ullom and his signature moustache have overseen the production of Kendal Jackson wines since 1997. As the winemaker for the number-one selling Chardonnay in America for 28 years, Randy is an authority on the subject. He’s been making wine since the 1970’s and with Kendall-Jackson for 28 harvests; he has perfected the winemaking techniques that other winemakers have mimicked for years.
  
Our audio conversation was recorded over Zoom video conferencing with Randy on his cell phone, pulled over in his car somewhere in Mendocino County, California. While his battery died. 
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
Kendall Jackson Wines can be found here-
 
https://www.kj.com/
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Randy's photo with thanks from Nicole Berrio of QUINN PR.
 
Photos and liner notes of all guests appearing on the show can be found on our website-
 
  https://friendsofthevine.podbean.com/
 
 For podcast updates and to follow the show as we source out future guests look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
All music found in this podcast is courtesy of the group Shakamoraine-
 
They can be followed here: https://facebook.com/Shakamoraine/

Thursday Sep 17, 2020

Brenna Quigley is a geologist and founder of the Roadside Terroir podcast. In this episode we go into how she got into wine, the natural connection between wine and geology and her love of both, women in the wine world, the wine community, the complicated geological terroir that is Alsace, blind tasting with her friend and mentor Rajat Parr, grapes she couldn't live without, and many many segues. A lot of segues. We also talk about why and how Brenna got into creating her podcast and what she has in mind for future seasons.
 
Brenna received her Bachelor’s Degree in Aquatic Biology and Geology from the University of California, Santa Barbara in 2012, and her Masters in Geology in 2015. Her research focused on geologic mapping and structural geology (how and why rocks deform). She has also worked extensively in the mining industry where she further developed her skills in geologic mapping and interpretation, soil sampling, and geophysical surveying.
Today Brenna works with wine professionals in all areas of the trade, from growers in France to importers and buyers in the US, in order to precisely define the most impactful elements of their terroirs in a relevant and approachable manner. Her work takes her all over the world, from Santa Barbara to Burgundy to Austria.
  
Our audio conversation was recorded over Zoom video conferencing from her residence in Napa Valley, California.
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
Brenna's Instagram content can be found here-
 
https://www.instagram.com/brennaquigley/
  
The Roadside Terroir podcast can be found here-
 
https://www.roadsideterroir.com/
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Brenna's photo courtesy of Summer Staeb.
 
Photos and liner notes of all guests appearing on the show can be found on our website-
 
  https://friendsofthevine.podbean.com/
 
 For podcast updates and to follow the show as we source out future guests look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
All music found in this podcast is courtesy of the group Shakamoraine-
 
They can be followed here: https://facebook.com/Shakamoraine/

Wednesday Aug 12, 2020

Brett Thiessen is the viticulturist for Mount Boucherie Estate Winery and Rust Wine Co. His task is to convert all their grapes, vineyards and land to organic farming. Multiple acres over multiple sites, in multiple appelations spread throughout the Okanagan wine regions is a big task, but Brett is up for the challenge.    
In this episode we go into how he got into wine, his farming background, the personal growth that this job has given him, and where he sees the future of the Okanagan wine landscape for the next generation.  
Our audio conversation was recorded in person from the Summit Room, located in the Mount Boucherie Estate Winery in West Kelowna. 
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
  
Brett's Instagram content can be found here-
 
https://www.instagram.com/makingawinemaker/
  
Mount Boucherie and Rust can be found here-
 
https://mtboucherie.com/
 
https://www.rustwine.com/
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Great photos of all our guests can be found on our website here-
  https://friendsofthevine.podbean.com/
 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music in this podcast are courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/

Wednesday May 20, 2020

Ann Sperling is a winemaker and winegrower. She divides her attention between Sperling Vineyards in Kelowna where she manages the winery along with her sister, and the Niagara wine region of Ontario at Southbrook Vineyards, where she focuses on making organic, biodynamic wines.    
In this episode we go into how she got into wine, the family property in Kelowna, growing up in the family wine business, and how that translates to her current philosophies on winemaking. We also talk about a passion project she has in Argentina, where Ann and her husband own a 100 year old Malbec vineyard. 
Our audio conversation was recorded over Zoom conferencing from Southbrook Vineyards in Ontario. 
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
  
Sperling Vineyards and their Instagram content can be found here-
 
https://www.instagram.com/sperlingvineyards/
  
 
Sperling Vineyards website can be found here-
 
  https://sperlingvineyards.com/
 
Southbrook Vineyards can be found here-
 
https://www.southbrook.com/
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Great photos of all our guests can be found on our website here-
  https://friendsofthevine.podbean.com/
 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/

Monday Apr 27, 2020

Bobbie Burgess is a sommelier and wine director for Restaurant Tyler in Starkville, Miss. She represents an up-and-coming group of young passionate female sommeliers in smaller wine regions seeking wine education, good wines and some camaraderie with other wine professionals. Through wine clubs, wine tastings, her passion for wine and the food pairings of Chef Ty, Bobbie is creating a burgeoning wine scene in this small Southern town. She was recently named Starkville's rising stars under 35, and credited with starting the local wine culture in her town, focusing on organic, biodynamic, sustainable wines.    
In this episode we go into how she got into wine, epiphany moments, being a young female sommelier in the wine world, how the current Covid pandemic is affecting her profession, mentorship of other sommeliers on her life, and much much more.   
Bobbie recently was given a scholarship with SommCon USA, who awards the top 10 professionals under the age of 30 who are blossoming leaders in the wine industry. 
Our audio conversation was recorded over FaceTime from Restaurant Tyler in Starkville, Miss. 
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
  
Bobbie’s Instagram content can be found here-
 
https://instagram.com/thepinupsomm
  
 
Restaurant Tyler can be found here-
 
  http://eatlocalstarkville.com/wp/
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Great photos of all our guests can be found on our website here-
  https://friendsofthevine.podbean.com/
 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/
  

Sunday Apr 12, 2020

Sabato and I reunite for another fun chat. We haven't talked since Episode 15, so lots has changed. We discuss what he is up to recently, his departure from Bar Taco, his contributions to Somm TV, his new youtube channel called Freerun with Dustin Wilson MS and Mike Laszlo about the state of the food and beverage industry, and what his quarantine wines have been recently.  
 
Audio recorded over FaceTime from his residence in NYC. 
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
  
Sabato can be found on Instagram here-
 
https://www.instagram.com/sabato3/
  
 
Their Freerun youtube conversations on the state of the food and beverage industry can be found here-
 
 https://www.youtube.com/channel/UCR2rSOBtsoPY9D5Gv6__Drg/featured
 
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Great photos of all our guests can be found on our website here-
  http://friendsofthevine.podbean.com/
 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/

Friday Feb 07, 2020

Matt Landry is an engaging sommelier that is well known in the Vancouver wine scene. He currently is located at the Fiore restaurant where he shares stories, pours great wine, and drops some knowledge along the way.
 
In this episode, we talk about his wine collaboration with the Okanagan Crush Pad, the recent BC Somm competition, and some quick hot takes on wine that evolve into more insightful and thoughtful points on all things current in wine.    
 
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
 
Audio recorded in person from the Fiore restaurant located in Vancouver, BC. 
 
The Fiore Restaurant South Granville location has a website that can be found here-
https://fiorerestaurants.ca/
 
Matt's Instagram page can be found here-
  https://www.instagram.com/m.g.landry/
 
The Metro Vancouver Wine Club can be found here-
 https://www.facebook.com/groups/1481961958539867
 
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Great photos of all our guests can be found on our website here-
  http://friendsofthevine.podbean.com/
 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/
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Wednesday Jan 22, 2020

Elysia Myers lets us in to the fascinating world of painting art using real wine. She shares some stories of some of her work and how her passion for painting led her to this unique livelihood. We also share travel stories, our mutual love of mulled wine, and much more.   
Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!
 
Audio recorded over Skype from her residence in Colorado.  
 
Elysia's website for wine art pieces and commissions- https://elysiamyerswineart.com/ 
Her Instagram content can be found here-  https://www.instagram.com/elysiamyers.wineart/
Great photos of all our guests can be found on our website here-
 
 http://friendsofthevine.podbean.com/
 

 
 For all podcast updates and to follow the show look us up on Instagram-
 
http://instagram.com/ianswinetruths
 
 
All music courtesy of Shakamoraine-
 
Follow them here: https://facebook.com/Shakamoraine/

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